Saturday, March 4

Lenten Bundt Cake

I'm very monogamous with my lenten baked goods, usually.  I can make a chocolate layer cake that is always a hit and my apple crisp is pretty good (provided I remember to bake the apples long enough!).  With a plethora of lenten birthdays and namesdays, as well as multiple pot lucks after church, I was thrilled that my sister, Juliana, found a new recipe for my repertoire...  Cinnamon Swirl Bundt Coffee Cake (I left out the pumpkin pie spice).  Judging from the empty plate with nary a crumb left on it, I think that everyone I baked it for was just as happy!

1 comment:

Katya said...

I printed this out to try it one of these days! It looks so delicious!

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