First, Preheat the oven to 450 degrees.
Next, combine ingredients into your mixing bowl
Mix ingredients on low to medium speed for five minutes.
While your mixer is kneading your dough, begin to make Alfredo sauce for your pizza. I cheat and use a seasoning packet, but you could make your own or even use jarred Alfredo sauce.
Dice cooked sweet or spicy Italian sausage for your pizza. I cooked this sausage a few weeks ago and froze it to use later.
Grease your pizza pan and press your dough out.
Spread the Alfredo sauce over the dough.
Sprinkle mozzarella cheese and sausage over the sauce and dough.
Add dollops of ricotta cheese and a sprinkling of garlic powder and Italian seasoning over the entire pie.
Bake in a 450 degree oven for 12 -15 minutes and serve piping hot.
Enjoy!Note: If you have leftovers, this pizza pan is great for reheating slices... they stay crisp and don't burn!
My DH would love the toppings you chose! I like to make chicken, broccoli alfredo but most often we do Hawaiian or chicken salsa. A note about Crystal's recipe: almost any amount of whole wheat flour can be substituted for white and it still tastes amazing!
ReplyDeleteWe like homemade pizza a lot as well - as we are vegetarians, most often it is feta and kalamata olives.
ReplyDeleteYUM !! That sounds good, we'll have to try that on Saturday.
ReplyDeleteBTW: I have tagged you over at my blog, I'm sure you can come up with another 6 random things about you that we haven't read before ;-)
That looks so good! I want to come to your house for dinner :P
ReplyDeleteLooks scrumptious!
ReplyDeleteAmazing! I'm making it Saturday for some friends. Thanks for the inspiration! :)
ReplyDeleteOK, Em---bring that to the next family gathering! My mouth is watering...think it's time for lunch!
ReplyDeletexoxo J.